Happy Friday, y’all! Can you believe it’s the end of July already? This week I’ve decided to share a list of appetizers and snacks to serve over the holidays. These recipes can be served at any time. Over the years, we’ve had several nights of finger food during the holidays. Why? Because there is always so much going on over the holiday season, finger foods are just easier. Even better, several of these could work for parties, potlucks, and even gifts.
I have something to say about these ideas. I have not made any of them. As such, all images are directly from the blog post where I found the ideas.
Alabama Firecrackers from Sharon from The Honour System
No-bake spicy crackers? These sound like a delicious addition to any snack setting.
Parmesan Crusted Tortellini Bites from Stephanie from The Cozy Cook
I’ve tried something like this with ravioli. So why not give it a try with tortellini?
Cranberry Barbecue Meatballs by Kristin from Yellow Bliss Road
I love a good saucy meatball. I’ve never thought about using cranberry sauce along with barbecue sauce. You can use frozen meatballs or your favorite family recipe.
Super Easy Pierogy Appetizer by Jessica from Pretty Providence
My family loves eating perogies any time we can get them. I love the idea of making a plate of them with the toppings already on them.
Bite Size Bacon Double Cheeseburger Cups by Donna from The Slow Roasted Italian
Bite-sized bacon double cheeseburgers? Sign me up!
Baked Southwestern Egg Rolls by Kathryn from Family Food on the Table
Egg rolls are so yummy! Southwestern food is yummy! So why can’t the two combined be just as good or better?
Easy Cranberry Brie Bites from Sharon from Grits & Pinecones
A finger food that uses only three ingredients, and you can make it ahead? Oh, and there are swaps to make this fit your family tastes.
Fried Mac & Cheese Bites by Stefanie from Mommy Musings
My family loves mac & cheese! What’s wrong with finding a different way to serve up this dish?
Savory Herb Shortbread by Sue from The View from Great Island
A savory “cookie”? Sounds like these could be so delicious. And a fantastic addition to any snack time. Oh, and a great gift!
Reuben Roll Ups by Holly from Spend with Pennies
I love a good Reuben. But at times, a whole sandwich is a bit much for me.
These are ten appetizers and snacks I’d like to make during the holiday season. Would you make any of these recipes? What appetizers do you make for the holiday season?
Are you looking for more food-related content? Check out my other Foodie Fridays posts.
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