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Happy Tuesday y’all! This week, Jana over at That Artsy Reader Girl has deemed today’s topic a Thankful Freebie in honor of the American Thanksgiving holiday. In Canada, we celebrate Thanksgiving in October, though my house also celebrates the American one. Yay for two food-centric holidays in two months! So, to celebrate the food side of the holiday, I thought I would share a feast of food-related books!

A Feast of Food-Related Books for everyone in the family.

This feast of food-related books contains something for everyone! These books are all ones that I have read and enjoyed. Food may not be the story’s main point, but it plays an important part.

All titles will lead to Goodreads.

Now, let’s have a feast of food-related books!

Picture Books

If You Give a Mouse a Cookie by Laura Joffe Numeroff

Middle-Grade

Close to Famous by Joan Bauer | The Thing About Leftovers by C.C. Payne

Young Adult

A Cuban Girl’s Guide to Tea and Tomorrow by Laura Taylor Namey | A Wizard’s Guide to Defensive Baking by T. Kingfisher

Contemporary

The Coincidence of Coconut Cake by Amy E. Reichert | Baking Cakes in Kigali by Gaile Parkin

Historical Fiction

The Kitchen Front by Jennifer Ryan

Romance

Fake It Till You Bake It by Jamie Wesley | For Butter or Worse by Erina La Rosa | How to Change a Life by Stacey Ballis

Mystery

Up to No Gouda (Grilled Cheese Mysteries #1) by Linda Reilly | Two Parts Sugar, One Part Murder by Valerie Burns

Holiday

The Holiday Swap by Maggie Knox

And that is a feast of food-related books! Have you read any of these? Are there any that I missed? And Happy Thanksgiving!

A Feast of Food-Related Books for everyone in the family.

Looking for some more books to read? Check out my other bookish listsbook reviews, and monthly reading wrap-ups.


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22 thoughts on “A Feast of Food-Related Books

  1. Yay! Glad to see you have some mysteries in your list. With cozy mysteries, i think they all have food, lol. I haven’t read “Up To No Gouda” yet, but it’s on my list.

    Mysteries by Moonlight

  2. Great pick of topic! I loved Fake It Till You Bake It and I can’t wait to read For Butter or Worse. Kingfisher’s book is also on my TBR and I’m keen to check it out. 😍

  3. This list makes me hungry. πŸ™‚ My former neighbors were from Canada and also celebrated two Thanksgivings. I guess it sucks to have family living in different countries because people can’t all get off work at the same time.

  4. I love that you celebrate both American and Canadian Thanksgiving! How fun is that? My ancestors came from Scotland and settled in Nova Scotia before migrating to the U.S. I think that’s reason enough to start celebrating both in my home, too πŸ™‚

    Happy TTT!

    Susan
    http://www.blogginboutbooks.com

  5. What a great list – I love what you did with this week’s freebie, and I hope you enjoy (second) Thanksgiving! I loved Up to No Gouda, and I’m always a sucker for a good cozy mystery with a food-themed title, so it was especially nice to see one of my favorites featured this week.

  6. What an entertaining way to present a collection of food books! I’ve read Kitchen Front and quite enjoyed it. Hope all these foody books portend great things for your family feast! Thanks for the visit & have a terrific week.

  7. What a great post, Pam. I have read many of these and love your list. I am in Ontario and also celebrate both holidays. There can never be enough days to be thankful.

  8. Love your list of books.. from the picture book to the very last one πŸ™‚ I have read just a couple of them and now am tempted – both by the books and the food πŸ™‚ Here is my TTT

  9. Maggie Knox and Laura Taylor Namey are both authors on my list (and with books on my shelf) who I want to read. Must make this happen at some point! Thanks so much for visiting my website on this week. πŸ™‚

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